Chapter Content
Chapter 67: Chapter 66: Savory and Sweet, Only Kids Make Choices
Li Xiang used cooked gypsum to set the tofu. Following Granny Li Xiang and Third Granny’s instructions, he broke off a small piece of the gypsum, ground it into a powder, and mixed it with clear water to create a slurry.
In the countryside, there was no such thing as precise measurement; everything was done by experience. Li Xiang estimated the ratio of gypsum to soy milk to be somewhere between 1:300 and 1:500.
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