Chapter Content
Chapter 73: Allergic to seafood
By the time Augustine emerged and entered the dining area, the rich aroma of freshly cooked food filled the air. Anne had arranged the dishes with care, and the sight of the lavish meal made him pause.
At the center of the table was a butter garlic lobster, glistening under the warm lights and looking delicious. Beside it, a plate of spicy shrimp stir-fry, a bowl of creamy garlic parmesan chicken pasta, and a side of fluffy coconut rice complemented the spread.
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